Baked/Fried Items

**Nigerian Meat Pie**  

Our Nigerian Meat Pie is a savory pastry filled with a delicious mixture of minced meat, potatoes, and carrots, all seasoned with a blend of spices. Encased in a flaky, golden-brown crust, this hand-held pie is a beloved snack, offering a satisfying combination of tender filling and crispy pastry with every bite.

**Sausage Rolls**  

Sausage Rolls are a classic Nigerian treat, featuring juicy, seasoned sausage meat wrapped in a soft, flaky pastry. Baked to perfection, these rolls are a popular snack or light meal, enjoyed for their rich flavor and comforting, home-baked goodness.

**Scotch Eggs**  

Scotch Eggs are a savory delight, consisting of a boiled egg wrapped in spiced sausage meat, coated in breadcrumbs, and then baked or fried to a golden crisp. The contrast of the crunchy exterior with the soft egg and flavorful sausage makes Scotch Eggs a favorite snack or appetizer at any gathering.

**Chin Chin**  

Chin Chin is a popular Nigerian snack made from dough that is lightly sweetened, rolled out, and cut into small squares before being deep-fried to a golden brown. Crunchy and slightly sweet, Chin Chin is perfect for snacking anytime, offering a delightful, crispy texture that’s hard to resist.

**Fish Pie**  

Similar to the meat pie but with a twist, our Fish Pie is filled with a savory mix of flaked fish, onions, and spices, all wrapped in a flaky pastry crust. Baked to a golden brown, this pie offers a delicious alternative for seafood lovers, combining the rich flavors of seasoned fish with a perfectly baked pastry.

**Buns**  

Nigerian Buns are soft, slightly sweet dough balls with a crispy exterior, deep-fried to a golden hue. Unlike puff puff, buns have a denser, bread-like texture and are often enjoyed as a snack or breakfast treat, offering a satisfying chew with each bite.

**Coconut Cake**  

Our Coconut Cake is a moist, tender cake infused with the rich flavor of fresh coconut. Lightly sweetened and delicately textured, this cake is perfect for coconut lovers, offering a tropical twist on traditional Nigerian baked goods.

**Yam Porridge Bread**  

Yam Porridge Bread is a unique Nigerian baked good made from yam flour mixed into a dough and baked into a soft, slightly sweet bread. This bread offers a hearty, flavorful experience with a hint of the earthy, starchy taste of yam, perfect for pairing with soups or enjoying on its own.